Easiest Way to Make Best Cream Biscuits In India

Best Buttermilk Biscuits

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Recipe Summary Best Buttermilk Biscuits

This recipe makes fluffy, light, and tasty biscuits.

Ingredients | Best Cream Biscuits In India

2 ¼ cups self-rising flour

¼ teaspoon baking soda

½ cup butter-flavored shortening (such as Crisco®)

1 cup buttermilk

Directions

Preheat an oven to 450 degrees F (230 degrees C).

Sift flour and baking soda together in a large bowl; cut in shortening with a knife or pastry blender until mixture resembles coarse crumbs. Make a well in the center of the mixture and stir in buttermilk until a soft ball forms. Turn the dough out onto a lightly floured surface and knead for 2 to 3 minutes. Roll dough out to a 1/2-inch-thick rectangle.

Cut biscuits out with biscuit cutter and transfer to a baking sheet.

Bake in preheated oven until tops are light brown and sides begin to darken, about 10 minutes. Remove biscuits to cool completely on a wire rack.

Info | Best Cream Biscuits In India

prep: 15 mins cook: 10 mins additional: 30 mins total: 55 mins Servings: 12 Yield: 1 dozen biscuits

TAG : Best Buttermilk Biscuits

Bread, Quick Bread Recipes, Biscuits,

Images of Best Cream Biscuits In India

Best Cream Biscuits In India - Duke's biscuits is a anytime biscuits because it can be eaten wherever and whenever we want.they mostly produce cream biscuits.