Sarah's Spinach Side Dish
Buttercream with fondant bow and lace and real pearl necklaces.
Recipe Summary Sarah's Spinach Side Dish
This is a quick and flavorful way to prepare spinach during a busy weeknight. It goes great with a homestyle meal or when making something lite and healthy. Regular butter or whole milk can be substituted. I use whipped butter and low-fat milk to reduce saturated fat. Fresh spinach may be used, although I recommend frozen, but will need to be boiled until tender, finely chopped, and dried very well. Double the sauce ingredients to make a slightly creamy texture. Recipe makes 2 regular or 3 small servings. Hope you like it.Ingredients | Cake With Picture On The Sideprep: 10 mins cook: 5 mins total: 15 mins Servings: 2 Yield: 2 servings
TAG : Sarah's Spinach Side DishSide Dish, Vegetables, Greens,
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Cake With Picture On The Side / Sugar turtle heads and leonardo sitting on the edge of the cake.