Mocha Walnut Cookies
You won't have to shop for many specialty ingredients to create this starbucks mocha cookie crumble frappuccino blended beverage copycat recipe.
Recipe Summary Mocha Walnut Cookies
A mocha version of the classic chocolate chip cookie.Ingredients | Mocha Cookie Crumble Frappuccino® Blended Beverage Price2 cups semisweet chocolate chips2 tablespoons instant coffee powder2 teaspoons boiling water1 ¼ cups all-purpose flour¾ teaspoon baking soda½ teaspoon salt½ cup butter, softened½ cup white sugar½ cup packed brown sugar1 egg½ cup chopped walnutsDirectionsPreheat oven to 350 degrees F (175 degrees C).Melt over hot (not boiling) water 1/2 cup of the chocolate morsels. Stir until smooth. Cool to room temperature.In small cup, dissolve the instant coffee in the 2 teaspoons boiling water. Set aside.In small bowl, combine flour, baking soda, and salt. Set aside.In large bowl, combine butter, sugars, and coffee. Beat until creamy. Add egg and melted morsels. Mix well. Gradually add flour mixture. Stir in remaining 1-1/2 cups chocolate morsels and walnuts. Form into walnut-sized balls and place on ungreased cookie sheets.Bake at 350 degrees F (175 degrees C) for 10-12 minutes. Allow to stand 2-3 minutes before removing from cookie sheets.Info | Mocha Cookie Crumble Frappuccino® Blended Beverage PriceServings: 24 Yield: 24 - 3 inch cookies
TAG : Mocha Walnut CookiesDesserts, Nut Dessert Recipes, Walnut Dessert Recipes,