Honey Steelhead Trout
It was brook trout weighing 6.57 kg (14 now we all love something daring.
Recipe Summary Honey Steelhead Trout
Yummy honey baked salmon. Sooo good!Ingredients | All About Trout1 pound steelhead trout fillets⅓ cup honey2 tablespoons mesquite seasoning1 teaspoon ground black pepper1 teaspoon seasoned salt (such as LAWRY'S®)DirectionsPreheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil.Place trout, skin-side down, onto the prepared baking sheet. Cover trout with honey and sprinkle mesquite seasoning, black pepper, and seasoned salt over honey. Press honey and seasonings into trout using a fork.Bake in the preheated oven until fish flakes easily with a fork, 15 to 20 minutes.Info | All About Troutprep: 10 mins cook: 15 mins total: 25 mins Servings: 4 Yield: 4 servings
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