Baked Plum Pudding Dessert
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Recipe Summary Baked Plum Pudding Dessert
Bread cubes, currants, raisins, and pecans are the featured ingredients in this pudding spiced with cinnamon, allspice and cloves.Ingredients | Allspice Plant Care½ cup butter¾ cup white sugar5 eggs1 cup dried currants1 cup golden raisins½ cup chopped pecans1 tablespoon all-purpose flour3 cups bread cubes2 teaspoons ground cinnamon½ teaspoon ground allspice½ teaspoon ground cloves½ teaspoon pumpkin pie spiceDirectionsPreheat oven to 350 degrees F (175 degrees C).Cream together butter and sugar. Beat in eggs, one at a time, until fully incorporated. In a separate bowl, toss currants, raisins and pecans with flour. Fold into butter mixture. Fold in bread, cinnamon, allspice, cloves and pumpkin pie spice. Pour into an 8x8 inch baking dish.Bake in preheated oven 40 minutes, until set.Info | Allspice Plant Careprep: 10 mins cook: 40 mins total: 50 mins Servings: 12 Yield: 12 servings
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