Egg Bites
Everything you love about cheesecake, made into a bite size treat!
Recipe Summary Egg Bites
Easy baked version of those egg bites made popular by that famous chain coffeehouse. I like them with hot sauce!Ingredients | Cheesesteak Bitescooking spray5 small tri-color baby potatoes, thinly sliced¼ stick butter10 small eggs1 small tomato, finely chopped1 small yellow bell pepper, finely chopped½ cup fresh spinach¼ cup chopped ham¼ cup chopped white onion1 slice mozzarella cheese, cut into 12 cubesDirectionsPreheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin tin with nonstick cooking spray.Place a thin layer of potato slices in the bottom of each muffin cup. Add a little butter on top.Bake in the preheated oven for 5 minutes.Mix eggs, tomato, bell pepper, spinach, ham, and onion together in a large bowl. Remove muffin tin from oven and ladle the egg mixture over the potatoes. Top each muffin cup with a mozzarella cube.Continue baking until egg bites are set, about 20 minutes.You can substitute any other meat for the ham.Info | Cheesesteak Bitesprep: 20 mins cook: 25 mins total: 45 mins Servings: 12 Yield: 12 egg bites
TAG : Egg BitesBreakfast and Brunch, Potatoes,
