Stuffing Recipe
But with this crispy chicken recipe, you won't even miss with 43 grams of protein and 10 grams of fiber, this chicken recipe packs a powerful nutritional punch.
Recipe Summary Stuffing Recipe
Fantastic stuffing recipe using sausage, wild rice, apples, raisins, and more! It's worth the trouble!Ingredients | Chicken Crispitos Recipe1 cup water2 ½ cups uncooked wild rice½ cup butter1 pound ground pork sausage2 ½ cups chopped onions2 cups chopped celery2 ½ cups chopped mushrooms1 ½ teaspoons dried thyme1 ½ teaspoons dried rosemary2 teaspoons salt1 ½ teaspoons pepper6 cups cubed whole wheat bread2 large Rome beauty apples - peeled, cored, and chopped1 cup raisins1 (14.5 ounce) can chicken brothDirectionsIn a medium saucepan, boil water and stir in wild rice. Reduce heat. Cover, and simmer 45 minutes, until water has been absorbed and rice is tender.Preheat oven to 350 degrees F (175 degrees C).Melt butter in a large, heavy skillet over medium heat. Stir in sausage, onions, and celery. Cook until sausage is evenly browned, 10 to 12 minutes. Drain, and stir in mushrooms, thyme, and rosemary. Continue cooking about 2 minutes, until mushrooms are lightly browned. Remove from heat, and season with salt and pepper.In a large bowl, mix the sausage mixture with the cooked rice, whole wheat bread, apples, and raisins. Gradually blend in chicken broth until mixture is moistened.Transfer mixture to a large baking dish. Bake 30 minutes in the preheated oven, until lightly browned.Info | Chicken Crispitos Recipeprep: 1 hr cook: 30 mins total: 1 hr 30 mins Servings: 12 Yield: 12 servings
TAG : Stuffing RecipeSide Dish, Stuffing and Dressing Recipes, Sausage Stuffing and Dressing Recipes,