Recipe of Cold Toothpick Appetizers

Affogato With Cold-Brewed Coffee

Toothpick appetizers can be made with anything.

Recipe Summary Affogato With Cold-Brewed Coffee

This was the best tasting iced coffee I've ever had. Since the flavors are extracted without heat, the results are a smoother, less acidic, less bitter product. You can use the coffee concentrate straight on ice cream or gelato for a classic Italian treat – affogato.

Ingredients | Cold Toothpick Appetizers

⅔ cup medium-coarse ground coffee

3 cups cold water

2 scoops vanilla ice cream

2 tablespoons shaved dark chocolate

Directions

Whisk together ground coffee and cold water in a small bowl. Cover with plastic wrap and set aside for 12 hours. Whisk, then strain through a funnel lined with a moistened paper towel into a bowl.

Place ice cream scoops in 2 coffee or espresso cups. Pour 1/4 to 1/2 cup cold coffee over the top of each. Garnish with shaved dark chocolate.

Info | Cold Toothpick Appetizers

prep: 5 mins additional: 12 hrs total: 12 hrs 5 mins Servings: 2 Yield: 2 servings

TAG : Affogato With Cold-Brewed Coffee

World Cuisine Recipes, European, Italian,

Images of Cold Toothpick Appetizers

Cold Toothpick Appetizers - Toothpick appetizers made with delicious bambini bocconcini from la casa del i make these toothpick appetizers every time i have a party and add them to the rest of the finger.