Recipe of Sunrise Cake Premix Price 5Kg

Pineapple Sunrise Mimosas

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Recipe Summary Pineapple Sunrise Mimosas

These simple, sweet mimosas are great for brunch. For a virgin version, substitute club soda or citrus-flavored sparkling water for the prosecco, and use grenadine instead of Campari.

Ingredients | Sunrise Cake Premix Price 5Kg

4 ½ cups pineapple juice

1 ⅛ cups orange juice

⅓ cup lime juice

¼ fresh pineapple, sliced

½ blood orange, sliced

½ lime, sliced

1 (750 milliliter) bottle Prosecco (Italian sparkling wine)

¼ cup Campari

4 slices pineapple and orange slices, for garnish

Directions

Stir pineapple juice, orange juice, and lime juice together in a large pitcher or punch bowl. Add pineapple, blood orange, and lime slices. Cover; refrigerate 2 to 24 hours.

To serve, pour 1/2 cup juice mixture into each glass or champagne flute. Add 1/4 cup Prosecco per serving. Slowly drizzle in 1 teaspoon Campari. Garnish with a fresh pineapple or orange slice, if desired.

Info | Sunrise Cake Premix Price 5Kg

prep: 10 mins additional: 2 hrs total: 2 hrs 10 mins Servings: 12 Yield: 12 servings

TAG : Pineapple Sunrise Mimosas

Drinks, Cocktail Recipes, Champagne Drinks Recipes,