Featured image of post Recipe of Tomato Soup Recipe In Hindi Restaurant Style

Recipe of Tomato Soup Recipe In Hindi Restaurant Style

The tangy tomatoes transform into the sweet, sour the outcome of this tomato soup recipe will have restaurant style soup with awesome taste.

Restaurant-Style Chicken And Gnocchi Soup

How to make best tomato soup recipe (step by.

Recipe Summary Restaurant-Style Chicken And Gnocchi Soup

This copycat version tastes just like the soup from the popular Italian chain restaurant. It's one of our family favorites!

Ingredients | Tomato Soup Recipe In Hindi Restaurant Style

  • 4 tablespoons butter
  • 4 tablespoons olive oil
  • 1 onion, finely chopped
  • ½ cup celery, chopped
  • 2 cloves garlic, finely chopped
  • ¼ cup all-purpose flour
  • 1 (32 ounce) carton chicken broth, or to taste, divided
  • 1 (16 ounce) package gnocchi
  • 2 skinless, boneless chicken breast halves, cubed
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 cup shredded carrots
  • ½ teaspoon dried parsley flakes
  • ½ teaspoon dried thyme
  • 1 quart half-and-half
  • salt and ground black pepper to taste
  • Directions

  • Heat butter and olive oil in a saucepan over medium-high heat. Saute onion, celery, and garlic until onion is translucent, about 5 minutes. Whisk in flour and stir until the mixture becomes thick and light golden brown, about 2 minutes. Remove from heat.
  • Bring 2 cups chicken broth to a boil in a pot. Cook gnocchi in the boiling broth until they float to the top, 2 to 4 minutes. Transfer gnocchi to a plate and reserve the broth in the pot. Place chicken in the broth and return it to a boil. Cook until chicken is no longer pink inside, about 7 minutes. Transfer chicken to a plate.
  • Stir spinach, carrots, parsley, and thyme into the saucepan with the flour mixture and place over medium heat. Stir in half-and-half and bring to a boil. Cook until starting to thicken, about 3 minutes. Add 2 cups chicken broth. Bring back to a boil and simmer until soup is thick and smooth, 10 to 15 minutes.
  • Stir gnocchi and chicken into the soup and season with salt and pepper.
  • You can use 1 cup of fresh chopped spinach leaves instead of frozen.
  • Try substituting 1 cup of cubed rotisserie chicken instead of chicken breast for a more roasted flavor.
  • Info | Tomato Soup Recipe In Hindi Restaurant Style

    prep: 20 mins cook: 40 mins total: 1 hr Servings: 8 Yield: 8 servings

    TAG : Restaurant-Style Chicken And Gnocchi Soup

    Soups, Stews and Chili Recipes, Soup Recipes, Noodle Soup Recipes,


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