Simple Way to 75 Grams To Cups Water

French 75

Baking powder 1/4 teaspoon baking soda 75 grams (1/3 cupback of the spoon to break down.

Recipe Summary French 75

A classic, hard-hitting refresher with Champagne and gin.

Ingredients | 75 Grams To Cups Water

cracked ice

2 fluid ounces gin

1 teaspoon simple syrup

½ fluid ounce lemon juice

5 fluid ounces brut champagne, chilled

1 slice lemon (Optional)

Directions

Chill cocktail shaker and glass (champagne flute or collins glass) in the freezer. Add ice to shaker. Pour gin, simple syrup, and lemon juice into shaker. Shake well. Fill chilled glass half full of ice, then strain cocktail into the glass. Top with champagne and garnish with a lemon slice.

Don't skimp on the ice or skip the chilling. This drink was meant to be served COLD.

Info | 75 Grams To Cups Water

prep: 3 mins total: 3 mins Servings: 1 Yield: 1 cocktail

TAG : French 75

Drinks, Cocktail Recipes, Gin Drinks Recipes,