Simple Way to Apple Bread And Butter Pudding

Apple Butter Bread

Prepare the toffee by gently heating the brown sugar and butter together over a low heat in a saucepan.

Recipe Summary Apple Butter Bread

The wonderful taste of apple butter in a very easy to make bread. Your family will love it!

Ingredients | Apple Bread And Butter Pudding

1 ½ cups all-purpose flour

¾ teaspoon baking soda

½ teaspoon baking powder

½ teaspoon salt

½ teaspoon ground nutmeg

¼ teaspoon ground cloves

⅓ cup butter, softened

1 cup sugar

1 egg

1 ¼ cups apple butter

½ cup raisins

½ cup chopped walnuts (Optional)

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a 8x4x2-inch loaf pan.

Mix flour, baking soda, baking powder, salt, nutmeg, and cloves in a bowl.

Beat the butter and sugar with an electric mixer in a separate large bowl until smooth. Add the egg and apple butter; continue beating until smooth. Mix in the flour mixture until just incorporated. Fold in the raisins and walnuts; mixing just enough to evenly combine. Pour into prepared loaf pan.

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Info | Apple Bread And Butter Pudding

prep: 15 mins cook: 40 mins additional: 10 mins total: 1 hr 5 mins Servings: 8 Yield: 1 loaf

TAG : Apple Butter Bread

Bread, Quick Bread Recipes,