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Chicken Wings In Tomato Soup

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Recipe Summary Chicken Wings In Tomato Soup

A lovely, inexpensive meal that uses chicken drumettes, tomato soup, green peppers and sweet Vidalia onions. Serve it over white rice.

Ingredients | Tomato Soup Recipe In Hindi Youtube

1 quart oil for frying

3 pounds chicken drumettes

2 (26 ounce) cans condensed tomato soup

6 cups water

2 green bell peppers, diced

1 large Vidalia onion, diced

Directions

In a large, heavy skillet, heat oil to 375 degrees F (190 degrees C). Fry the drumettes until lightly browned and no longer pink on the inside. Remove from heat and drain excess oil.

In a large saucepan, bring the tomato soup and water to a boil. Reduce heat and simmer. Mix in the drumettes, green bell peppers and Vidalia onion. Simmer approximately 15 minutes.

We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Info | Tomato Soup Recipe In Hindi Youtube

prep: 15 mins cook: 45 mins total: 1 hr Servings: 6 Yield: 6 servings

TAG : Chicken Wings In Tomato Soup

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