Glendora's Chocolate Fudge Pudding (Cake)
Hello jenny, would you have an easy recipe for a christmas log cake?
Recipe Summary Glendora's Chocolate Fudge Pudding (Cake)
This is a great winter cake! While hot, add a scoop of ice cream to melt with it. Guaranteed a winner!!Ingredients | Burning Brownie Chocolate Fudge Cake1 cup all-purpose flour2 teaspoons baking powder⅔ cup white sugar2 tablespoons unsweetened cocoa powder1 teaspoon salt½ cup milk2 tablespoons vegetable oil1 teaspoon vanilla extract½ cup chopped walnuts (Optional)1 cup brown sugar¼ cup unsweetened cocoa powder1 ½ cups boiling waterDirectionsPreheat an oven to 350 degrees F (175 degrees C). Grease a shallow 1 quart baking dish.Whisk flour, baking powder, white sugar, 2 tablespoons cocoa powder, and salt together in a large bowl. Mix in the milk, oil, and vanilla extract. Stir in nuts. Pour batter into prepared baking dish.Mix brown sugar and remaining 1/4 cup cocoa powder together; sprinkle over batter in baking dish. Pour the boiling water slowly over the top of the batter and topping.Bake in the preheated oven for 40 minutes. The top of the cake will be set and the bottom will be soft. Invert hot cake onto a platter to serve.Info | Burning Brownie Chocolate Fudge Cakeprep: 10 mins cook: 40 mins total: 50 mins Servings: 6 Yield: 6 servings
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