Lamb Souvlaki
To cook lamb noisettes you will need eight lamb noisettes, chopped fresh thyme and rosemary to garnish, marinade, grated zest and juice of one orange, four tablespoons of clear honey.
Recipe Summary Lamb Souvlaki
Tender pieces of lamb, marinated in a Greek lemon vinaigrette, threaded on skewers and char-grilled to perfection. I like to serve these with rosemary garlic roasted potatoes, a Greek salad, and pita bread.Ingredients | Lamb Noisette Jointprep: 15 mins cook: 10 mins additional: 3 hrs total: 3 hrs 25 mins Servings: 4 Yield: 4 servings
TAG : Lamb SouvlakiWorld Cuisine Recipes, European, Greek,
Images of Lamb Noisette Joint
Lamb Noisette Joint - Lamb saddle double loin steaks (boneless).flv.