Steps to Make Mayonnaise Recipe Vegetarian

Tofu Mayonnaise

Aquafaba, latin for bean water, is famous among vegans.

Recipe Summary Tofu Mayonnaise

This tofu mayonnaise is great for anyone who is lactose-intolerant or vegan. It's real thick and creamy and you can add seasonings to fit your fancy! Great for pasta salads or anywhere you'd use mayonnaise.

Ingredients | Mayonnaise Recipe Vegetarian

1 (12 ounce) package tofu, drained and cut into cubes

½ teaspoon sesame oil

2 tablespoons apple cider vinegar

1 teaspoon dry mustard

1 teaspoon salt

½ teaspoon pepper

¼ cup peanut oil

Directions

Place the tofu, sesame oil, cider vinegar, mustard, salt and pepper into the container of a blender. Blend until smooth. Drizzle the peanut oil in a thin stream while blending until thick and pale. Use promptly.

Info | Mayonnaise Recipe Vegetarian

prep: 10 mins total: 10 mins Servings: 16 Yield: 2 cups

TAG : Tofu Mayonnaise

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