Steps to Prepare Cook This Not That Banana Bread

Joy's Easy Banana Bread

The key to great banana bread is… if you use bananas that are hard & yellow or even worse green, they will contain too much starch and not enough natural sugars.

Recipe Summary Joy's Easy Banana Bread

This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds!

Ingredients | Cook This Not That Banana Bread

3 ripe bananas, mashed

1 cup white sugar

1 egg

¼ cup melted butter

1 ½ cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

Directions

Preheat oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.

Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. Stir salt into batter. Pour batter into the prepared loaf pan.

Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, about 1 hour.

Read our picks for the best non-stick cookware to make cooking your favorite recipes that much easier.

Info | Cook This Not That Banana Bread

prep: 15 mins cook: 1 hr total: 1 hr 15 mins Servings: 10 Yield: 1 9x5-inch loaf

TAG : Joy's Easy Banana Bread

Breakfast and Brunch, Breakfast Bread Recipes,