Chinese Tea Leaf Eggs
There we have it, ten alternative methods to brew loose leaf tea without a strainer or infuser.
Recipe Summary Chinese Tea Leaf Eggs
One of my favorite dishes when I head back home; it combines hard-boiled eggs with the subtle flavor of anise and the deep brown hues of black tea and soy. The cracked patterns from the broken shells make these quite attractive! I eat these sliced in quarters and chilled as a side dish, appetizer, or snack. Recipe courtesy of Mom.Ingredients | Loose Leaf Tea Strainer Ukprep: 20 mins cook: 3 hrs additional: 8 hrs total: 11 hrs 20 mins Servings: 8 Yield: 8 eggs
TAG : Chinese Tea Leaf EggsAppetizers and Snacks,
Images of Loose Leaf Tea Strainer Uk
Loose Leaf Tea Strainer Uk / Add the loose tea leaves and slowly pour the hot water on top.