Steps to Prepare Mccormick Grill Mates Seasoning Packets

Mushroom And Chicken Crepe Packets

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Recipe Summary Mushroom And Chicken Crepe Packets

This crepe recipe is a good use for your leftover rotisserie chicken.

Ingredients | Mccormick Grill Mates Seasoning Packets

1 cup milk

⅔ cup all-purpose flour

3 eggs

½ teaspoon salt

1 teaspoon butter, or as needed

3 cups sliced fresh mushrooms

4 tablespoons chopped onion

2 cloves garlic, minced

½ cup ricotta cheese

2 tablespoons cream cheese

2 cups chopped rotisserie chicken meat

salt and ground black pepper to taste

½ cup freshly grated Parmesan cheese

1 tablespoon butter

1 tablespoon all-purpose flour

1 cup chicken broth

2 tablespoons chopped fresh parsley

Directions

Combine milk, flour, eggs, and salt in an electric blender; blend until smooth. Set crepe batter aside for at least 30 minutes.

Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking pan.

Melt butter in a medium-sized skillet over medium heat. Pour 2 tablespoons of batter into the skillet and immediately rotate the skillet to spread batter out in a thin layer. Cook until the top of the crepe is no longer wet and the bottom has turned light brown, 1 to 2 minutes. Run a spatula around the edge of the skillet to loosen crepe; flip crepe and cook until the other side has turned light brown, about 1 minute more. Transfer crepe to a plate and continue with remaining batter.

Heat another skillet over medium-high heat. Add mushrooms and onion and saute until tender, about 5 minutes. Add garlic and saute until flavor releases, about 30 seconds. Stir in ricotta cheese and cream cheese until melted and well blended, 2 to 3 minutes. Stir in chicken and season with salt and pepper.

Spread a heaping tablespoon of Parmesan cheese in the middle of each crepe. Spoon 1/4 cup of the chicken-mushroom mixture onto each crepe. Fold sides in to make a packet. Place the crepes folded-side-down in the prepared baking pan.

Bake in the preheated oven until golden and bubbling, about 15 minutes.

Meanwhile, melt butter in a saucepan over medium heat. Stir in flour and cook for 1 minute. Pour in chicken broth and cook until slightly thickened, 5 to 7 minutes. Stir in parsley. Remove crepe packets from the oven; spoon gravy on top.

Info | Mccormick Grill Mates Seasoning Packets

prep: 20 mins cook: 45 mins additional: 30 mins total: 1 hr 35 mins Servings: 5 Yield: 10 packets

TAG : Mushroom And Chicken Crepe Packets

Breakfast and Brunch, Crepes,

Images of Mccormick Grill Mates Seasoning Packets

Mccormick Grill Mates Seasoning Packets - Made with mccormick spices, including garlic, paprika and coarsely ground pepper, montreal steak seasoning adds bold flavor to steaks, burgers and pork that 'll have your guests asking for more.