Pork Butt Roast With Vegetables
In this article we want to share with you the recipes of this delicious dish and discover some of its secrets.
Recipe Summary Pork Butt Roast With Vegetables
Very simple, yet tasty. The meat will melt in your mouth. Very little preparation. A must try.Ingredients | Pork Ham Roast Recipesalt and pepper to tastegarlic powder to taste6 pounds pork butt roast2 onion, sliced20 new potatoes, raw16 carrots, peeled2 cups mushrooms, halvedDirectionsPreheat oven to 350 degrees F (175 degrees C).Heat a large frying pan over medium high heat. Sprinkle pork on all sides with salt, pepper and garlic powder; rub into meat. Sear the meat on all sides until lightly brown. Transfer to a roasting pan.Place onion slices over meat and in the roasting pan. Fill the pan 2/3 full of water. Cover and place in preheated oven for 3 hours. Add the potatoes and carrots; cover and cook 45 minutes. Add the mushrooms and cook another 15 minutes. Remove and let stand at least 10 minutes before serving.Info | Pork Ham Roast Recipeprep: 20 mins cook: 4 hrs total: 4 hrs 20 mins Servings: 8 Yield: 8 servings
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